WEBINAR
Getting ready for SBTi FLAG:
How food companies can meet carbon reduction goals
Companies that have, or plan to set science-based targets will be required to set a FLAG target, pending the release of the GHG Protocol’s LSR Guidance in 2024.
Designed for food and beverage companies, this webinar will dive into how FLAG Guidance affects companies with land-sector emissions in their supply chain, and what to do about it.
SEPTEMBER 28 | 11 AM - 12 PM EST