Sustainability Intelligence for Food Companies

Measure, Communicate and Improve your Impact

The world's largest product sustainability database at your fingertips

Instantly analyze the environmental and social impact of your products and ingredients with a comprehensive, user-friendly SaaS platform. Latis empowers cross-functional decision making, goal tracking, and marketing communications with data-backed sustainability insights on over 33,000 ingredients.

Powering sustainability intelligence for:

CPGS • RETAILERS • FOOD SERVICE • SUPPLIERS

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nestle
louis dreyfus company

Fast-track your progress to company sustainability goals

Track and report on your carbon emissions, supply chain labor risks, and other impact metrics for progress toward ESG commitments and climate disclosures.
Drive revenue and avoid greenwashing by promoting your sustainability performance with data-backed product claims.
Discover the most efficient pathways to achieving sustainability directives with impact-driven, playful product innovation and sourcing strategy tools.
“Our customers need holistic, sustainable ingredient solutions to meet consumer and regulatory demands for greater transparency. Partnering with HowGood provides third-party validation of the sustainability impact of our ingredients and enables our customers to confidently make informed decisions.”

Brian Nash

VP, Sustainability at Ingredion

ingredion
“While our guests can make good food choices for the planet by simply eating at Chipotle, the radical transparency provided by Real Foodprint also holds us accountable to improve our practices and source more sustainably over time. It is the combination of transparency for our guests and Chipotle’s commitment to higher standards that make Real Foodprint so impactful.”

Caitlin Leibert

Head of Sustainability, Chipotle

“Partnering with HowGood has added an additional layer of transparency and traceability for White Leaf, starting at the farm level. Latis has provided deeper insight into the farming practices behind each ingredient and how it impacts the overall carbon footprint of our finished products.”

Keith & Meghan Rowe

Co-Founders at White Leaf Provisions

White Leaf Provisions
“We partnered with the best scientists and data analysts in the business to develop a tool that will allow us to measure what matters to us most. Our intent is to encourage farming practices that prevent synthetic pesticides from entering the food system, degrading land, and contaminating water by making this data widely available to the food and beverage industry.”

Travis Potter

Co-Founder at Tractor Beverage Co.

“Having an impact assessment tool for our product portfolio is raising the sustainability awareness of our product developers and brand teams. This holistic tool is critical to improving the sustainability impact of our brands.”

Takoua Debeche

SVP, Research & Innovation at Danone

HowGood’s Latis tool has been crucial to making our sourcing process more regenerative. We used to spend hours researching the various impacts of certain ingredients. By using Latis, we’re able to quickly understand and validate the impact of ingredients, including the benefits of regenerative practices used by the farmer we partner with.

Kristy Lewis

Founder & Chief Visionary Officer, Quinn

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INDUSTRY-LEADING RESEARCH & METHODOLOGY

With a hyper-focus on the global food system, our team of researchers and data scientists brings 3rd party verified impact data to our customers’ daily workflows with unparalled granularity and precision.

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years researching the food supply system
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vetted data sources used in our impact analyses
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ingredients, chemicals & materials in our database

Food leaders discuss climate labeling, regulations, and carbon reduction strategy

"A Guide to Future-Proof Scope 3 Reporting for Food Brands and CPGs"

"State of Research: LCAs and Carbon Accounting for the Food Industry"

Talk to our team

Learn how HowGood can help you reach your sustainability goals

STEP TWO

Upload ingredient form

Get discovered by SMEs & FMCGs and/or enhance your customer relationships by adding your ingredients to HowGood's Supplier Portal for the Big Food Redesign Challenge.

WEBINAR

Regulatory trends in sustainability: How food brands should prepare in the next 6-12 months

SEPTEMBER 12, 2023 | 12 – 1 PM EST
Join HowGood’s General Counsel for an overview of some of the upcoming key global sustainability regulations that should be top-of-mind for food industry professionals, with a focus on what and how to best prepare.