Meghan Rowe June 8, 2022 by Kate McDonough
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Latis allowed us to go deep during research and development of new products, as well as into our current products by seeing how they measured and scaled. I feel like we are now creating on the next level because of the access to this data. It’s really a fun process in changing the food system.

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WEBINAR

Regulatory trends in sustainability: How food brands should prepare in the next 6-12 months

SEPTEMBER 12, 2023 | 12 – 1 PM EST
Join HowGood’s General Counsel for an overview of some of the upcoming key global sustainability regulations that should be top-of-mind for food industry professionals, with a focus on what and how to best prepare.