Sustainability Intelligence by Latis
Latis brings environmental and social impact data into the product R&D process through instant data analysis for over 33,000 ingredients and materials in a user-friendly SaaS platform.
The industry’s largest product sustainability database
Drawing from over 600 independent data sources and certifications, our database provides UPC-level impact data on over two million products — all at the individual ingredient analysis level.
Innovation Speaker Series
Join our free speaker series, bringing together food industry leaders to discuss - and disrupt - a range of topics related to regenerative agriculture and the future of food.
Anne Saxelby is the founder of Saxelby Cheesemongers, Manhattan’s first cheese shop dedicated to American artisanal cheese. She started out at Murray’s and apprenticed in France and the U.S., and she has a wholesale business catering to more than a hundred Manhattan restaurants.
HowGood is an independent research company and SaaS data platform with the world’s largest database on food product sustainability. With more than 33,000 ingredients, chemicals and materials assessed, HowGood helps leading brands, retailers, suppliers and restaurants to measure, manage, and communicate their environmental and social impact.
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