Ali Bouzari January 4, 2022 by Leah Wolfe
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Will the supplier sell it to you a fifty-pound sack at a time? Or will they require you to order half a truckload? If you want it Organic, is the stuff out there Organic certified? If you want it Non-GMO or in Kosher, what are the certifying bodies that are doing that? If your product needs to be Gluten-Free, does it need to be certified Gluten-Free? Or does it just need to not have wheat-containing ingredients?

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